This slow-simmered chicken soup is full of flavor – and delicious herbed matzo balls. If you make it in a pressure cooker, the long simmering time is reduced to just 45 minutes.
Oreo Cookie-Stuffed Brownies with Vanilla Buttercream Frosting and Sprinkles Averie Cooks
(via Broccoli and noodle salad with capers VeganSandra tasty, cheap and easy vegan recipes by Sandra Vungi)
Caramelised Pork Belly with Chinese Coleslaw
spring greens with candied lemons and spicy fried goat cheese.
mascarpone cream tart with fresh fruit
Bacon Breakfast Burgers with Maple Aioli
Garlic and soy sauce provide the main flavors for this quick-and-easy halibut recipe. Smoking hot oil is poured over the top of the fish before serving to provide flavor and crispness.
Bialy with Cream Cheese, Gravlax, Capers, Onions and Lemon
Orange-Thyme Waffles with Mascarpone and Fruit (via https